DEXTROSE
Dextrose is mainly used as an injection(glucose injection),for Complement humidity with calories.also dextrose as flavoring and preservative in foods and beverages.
1.Dextrose have been used some factroies to do the food many years ago.it maily from some corn,it's green and natural
2.Dextrose have been used some milk and bervage to improve the tasty.
3.when the dextrose as a addtives add the sauce ,it can reduce the viscosity of the food but taste more sweet.
4.a lot of useage of the destrose,including food addtives,industrial producing,and pharmaceutical factory,and cosmetic
Packing:
The packing of our citric destrose includes 25kg per bag, 1000kg per bag with pallet, 500-1000 per bag.
Storage:
Kept in a light-proof, well-closed, dry and cool place.
Items |
Chp2000 |
BP2000 |
USP25 |
Characteristic |
White crystal or crystal line powder, odorless, taste sweet |
A white, crystalline powder, with a sweet taste |
/ |
Identification |
meets the requirements |
meets the requirements |
meets the requirements |
Specific optical rotation |
+52.6-53.2°[α]D25 |
+52.5-53.3°[α]D20 |
+52.6-53.2°[α]D25 |
Acidity or alkalinity |
2.0g 0.02mol/L
NaOH 0.2ml |
6.0g, 0.1M
NaOH 0.15ml |
5.0g, 0.02ON
NaOH 0.30ml |
Clarity and color of solution |
meets the requirements |
meets the requirements |
meets the requirements |
Clarity of ethanol solution |
meets the requirements |
meets the requirements |
meets the requirements |
Chlorides |
≤0.01% |
≤125ppm |
≤0.018% |
Sulphates |
≤0.01% |
≤200ppm |
≤0.025% |
Sulphite ad soluble starch |
meets the requirements |
≤15ppm SO2 |
meets the requirements |
Loss on drying |
≤1.0 |
Water ≤1.0% |
Water ≤0.5% |
Residue on ignition |
≤0.1% |
≤0.1% |
≤0.1 |
Protein |
meets the requirements |
/ |
/ |
Barium |
meets the requirements |
meets the requirements |
/ |
Calcium |
≤0.01% |
≤200ppm |
/ |
Ferrous |
≤0.001% |
/ |
/ |
Heavy metals |
≤4ppm |
/ |
≤5ppm |
Arsenic |
≤0.0001T |
≤1ppm |
≤1ppm |
Lead in sugars |
/ |
≤0.5ppm |
/ |
Pyrogens |
/ |
meets the requirements |
/ |
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